"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma Savage's Cream cake (no shortening) Recipe

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This recipe for Grandma Savage's Cream cake (no shortening), by , is from Hansens in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michael Jeane Hansen

Category:
Category:

Ingredients:  
Ingredients:  
2. c cream
4 eggs
1 1/2 c. sugar
3 tsp. baking powder
1 tsp. vanilla
3 1/2 c. flour (add more as needed)

Directions:
Directions:
Mix liquids then add flour, sugar, and baking powder. Bake at 350 until toothpick comes out clean.

Personal Notes:
Personal Notes:
This was made without shortening because they had a cow and therefore lots of cream. This is the cake that Veral and his friend ate while the adults were visiting. It you want the banana slide recipe just make a 7 minute frosting and add bananas

 

 

 

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