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Apple Bars Recipe

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Apple Bars image

 

This recipe for Apple Bars, by , is from That One's a Keeper!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deborah Zemek

Category:
Category:

Ingredients:  
Ingredients:  
Bars:
2 cups flour
cup sugar
tsp baking powder
tsp salt
2 beaten egg yolks
4 cups sliced apples
cup sugar
cup flour
1 tsp cinnamon
1 slightly beaten egg white

Glaze:
2 cups powdered sugar
2 tablespoons butter, softened
3 to 4 tablespoons milk or half-and-half
1 tsp vanilla

Directions:
Directions:
Bars:
Combine 2 cups flour, sugar, baking powder and salt. Cut in butter until crumbs are size of peas. Stir in egg yolks; divide mixture in half. Press one half in a 15 X 10 X 1 inch baking pan. Combine apples, sugar, flour and cinnamon. Arrange over bottom crust. Sprinkle on remaining dough. Brush on egg whites. Bake 40 minutes at 350 degrees. Drizzle with glaze. Cut in bars.

Glaze:
In medium bowl, combine all ingredients until smooth, adding enough milk for desired glaze consistency.

Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
1.5 hours

 

 

 

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