"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Peanut Butter Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Fudge, by , is from The Anzilotti Families' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Maryanne Anzilotti Hall

Category:
Category:

Ingredients:  
Ingredients:  
1 box confectioner's sugar
c. milk
1 (16 - 18 oz) jar peanut butter
1 jar marshmallow cream

Directions:
Directions:
In saucepan, add confectioner's sugar and milk. Bring to a boil. Boil for only 4 minutes. Stir in the peanut butter and marshmallow cream. Pour into a 9x13 pan and refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!