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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Taco Salad Recipe

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This recipe for Taco Salad is from The Naylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hamburger

1 medium onion, chopped

1 pkg. taco seasoning

1 head lettuce

1 or 2 cups cheese, mild grated

1 tomato

1 16 oz can kidney beans

tortilla chips
Directions:
Directions:
Brown hamburger with onion. Add taco seasoning and 1/2 cup water. Simmer.

Tear lettuce into bite-size pieces. Add drained kidney beans, chopped tomato, hamburger mixture and cheese. Toss lightly. Add broken tortilla chips to salad or put chips on plate, top with salad mixture and favorite salad dressing.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 min.

 

 

 

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