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Big G's Microwave Fudge Recipe

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This recipe for Big G's Microwave Fudge, by , is from The Watson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Dinah Watson


3⁄4 cup butter
3 cups sugar
1 (5 ounce) can evaporated milk
1 (12 ounce) package semi-sweet chocolate chips
1 (7 ounce) jar marshmallow cream
1 teaspoon vanilla
1 cup chopped walnuts or 1 cup chopped pecans (if desired)

Microwave butter on high for 1 minutes or until melted.
Add sugar and milk: mix well.
Microwave on high 5 minutes, stir after 3 minutes.
Stir well, scraping down sides of bowl.
Microwave 5 minutes, stirring after 3 minutes.
Let stand 2 minutes.
Add chocolate chips and stir until melted.
Add marshmallow creme and vanilla, mixing well.
Add nuts stirring well.

Spread into a well buttered 9x13-inch dish.
Cool at room temperature; cut into squares.




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