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Swiss Steak for the Working Woman Recipe

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This recipe for Swiss Steak for the Working Woman is from Theresa Clark's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 - 3 to 4 lb 7 Bone Roast
1 can Cream of Mushroom Soup
1 can Tomato Soup
1 can Diced Carrots
1 med Onion - diced
Salt and Pepper to taste

Directions:
Directions:
Place meat in heavy roaster or Dutch Oven. Pour all ingredients over meat (including carrot juice). Season, cook covered at 300º for 5-6 hours

 

 

 

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