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Bedrock Easter Basket Recipe

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This recipe for Bedrock Easter Basket, by , is from The Mitchell/Mays Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Mays

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
6 cups miniature marshmallows (10.5 oz package)
8 1/2 cups Post Fruity, Cocoa or Cinna-Crunch Pebbles Cereal (13 oz package)
Flaked coconut

Directions:
Directions:
Line a 2- 3 quart bowl with foil, extending about 2 inches beyond the side; lightly grease foil. Microwave butter in a 4-quart bowl sprayed with no stick cooking spray on HIGH 45 seconds or until melted. Add marshmallows; stir to coat. Microwave 1 1/2 minutes or until marshmallows are melted and smooth, stirring after 45 seconds. Microwave an additional 4 minutes, stirring after 2 minutes. Add cereal; stir with wooden spoon to coat well. Press cereal mixture firmly into prepared bowl, pressing against side and bottom to create thick shell. Cool in cool, dry place 4 hours or overnight or until firm. Using foil as handles, lift out cereal mixture; carefully peel off foil. Line prepared basket with coconut; fill with Easter eggs.

 

 

 

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