Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Sweet Chili Slaw Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Chili Slaw is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small-medium head of red cabbage (about 1 pound)
6 tablespoons sweet chili sauce
1/4 cup rice vinegar
4 scallions/green onions
Directions:
Directions:
Thinly slice the green onions. Separate the white bottoms and green tops. Core and thinly slice and chop the cabbage.

Combine white onion bottoms, sliced/chopped cabbed, sweet chili sauce, and vinegar. Season with salt and pepper to taste. Stir to combine. Set aside to marinate at least 10 minutes before eating.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

91W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!