"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sweet & Tangy Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet & Tangy Chicken, by , is from The Anzilotti Families' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Maryanne Anzilotti Hall

Category:
Category:

Ingredients:  
Ingredients:  
1 (2 - 3 lb.) chicken, cut up
c. mayonnaise
1 pkg. dry onion soup mix
1 c. Russian or French dressing
c. apricot preserves
c. pineapple preserves

Directions:
Directions:
Arrange chicken in 2-quart oblong glass baking dish. In small bowl combine mayonnaise, onion soup mix, dressing and preserves. Pour over chicken Bake at 350 for 40-45 minutes. Use sauce to pour over noodles or rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!