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Orange Sherbet Recipe

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This recipe for Orange Sherbet, by , is from The Mitchell/Mays Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Mays

Category:
Category:

Ingredients:  
Ingredients:  
1 can Eagle Brand milk
1 - 28 oz bottle orange soda
Small can crushed pineapple (optional)

Directions:
Directions:
Pour into bowl and mix. Place in ice cream freezer and freeze according to manufacturer's directions
OR
Put into ice cube trays and keep in freezer until firm slush is formed. Beat until smooth. Return to freezer and freeze until firm. Makes one quart.

 

 

 

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