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Corn Casserole Recipe

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This recipe for Corn Casserole is from The Pennington Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans cream corn
1 box Jiffy corn bread mix
2 eggs
1/2 cup chopped onion
1/4 tsp. pepper
1 tsp salt
1/2 cup water
1/2 stick margarine or butter, melted
Directions:
Directions:
Mix all ingredients together. Pour into a 13x9 in baking dish. Bake at 350º oven for 30-45 minutes.

 

 

 

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