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Blueberry Dessert Recipe

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This recipe for Blueberry Dessert, by , is from The Pennington Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Made Famous by Teresa Colyer

Category:
Category:

Ingredients:  
Ingredients:  
1 box honey graham crackers
1 large vanilla instant pudding
1 regular tub, Cool Whip
1 can Blueberry Pie Filling

Directions:
Directions:
Mix pudding according to package directions, Mix cool whip into pudding.

Layer whole graham crackers and pudding mixture in a 9x13 glass baking pan (2-3 layers)

Top with pie filling, swirl with knife.

Refrigerate overnight.

 

 

 

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