"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pear Jello Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pear Jello, by , is from The Mitchell/Mays Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Melanie Mitchell

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cans pears (save the juice)
8 oz cream cheese
1 envelope Dream Whip (unprepared)
3 oz lemon jello

Directions:
Directions:
In blender mix the pears, softened cream cheese and dream whip until smooth. Heat one cup of pear juice. Mix in lemon jello and cool. After pear juice/lemon jello mixture cools, mix all together and chill.

*We love this! I usually double it or triple it!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!