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Hamburger, Corn, & Potato Casserole Recipe

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This recipe for Hamburger, Corn, & Potato Casserole is from Van Hattum Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb Hamburger
2 Cans Sliced Potatoes
1½-2 Cups Frozen Corn
1 Can Cheese Soup
Milk

Directions:
Directions:
Preheat oven to 350º. Cook and drain ground hamburger. Place in the bottom of casserole dish. Pour frozen corn on top. Drain potatoes and place on corn. Mix cheese soup with a can of milk. Pour over everything. Bake for 45 minutes to an hour.

Preparation Time:
Preparation Time:
20 mins.

 

 

 

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