Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

White Chicken Lasagna Roll-ups Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Chicken Lasagna Roll-ups is from Van Hattum Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Chicken Breasts
2 tsp. Garlic Powder
2 tsp. Italian Seasoning
Salt and Pepper to taste
½ Cup Shredded Parmesan Cheese
8 oz. Cream Cheese
1 Cup Mozzarella Cheese
2 Cups Alfredo Sauce
8 Lasagna Noodles
Directions:
Directions:
Preheat oven to 375º. Cook and shred chicken. Cook lasagna noodles.
Place shredded chicken in a bowl with cream cheese, mozzarella, and Parmesan cheese, garlic, salt, pepper, Italian seasoning. Lay out lasagna noodle and place chicken mixture on the noodle and roll up. Place small amount of Alfredo sauce in bottom of pan and place lasagna roll-ups on top. Pour remaining sauce over noddles and bake for 10-15 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10-15 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

61W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!