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Ham-it-Up Crescent Rolls Recipe

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This recipe for Ham-it-Up Crescent Rolls, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rating: 10

Category:
Category:

Ingredients:  
Ingredients:  
1 can Pillsbury Crescent Dinner Rolls
8 slices deli ham
1 cup shredded cheddar cheese
2 TBS sesame seeds
2 TBS melted butter
Garlic powder
Ground parsley

Directions:
Directions:
Preheat oven to 375F. Unroll dough into 4 long rectangles. Firmly press diagonal perforations to seal. Place ham slices on the rectangles. Sprinkle with cheese.

Starting at the shortest side, roll up each rectangle, press and seal. Coat with sesame seeds. Cut each of the 4 rolls into 5 slices forming 20 slices.

Place cut side down on an ungreased cookie sheet. Mix spices with melted butter and brush on top of each slice. Bake 15-20 minutes or until golden brown.

Serve them warm or let them cool and place them in the freezer for later.

 

 

 

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