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Turkey Noodle Soup Recipe

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This recipe for Turkey Noodle Soup is from The Fisk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2T unsalted butter
2 celery stalks diced medium
3 carrots - sliced
1 medium white onion diced medium
salt, pepper
8 cups turkey stock
2 cups egg noodles
1 sprig rosemary
¾ cup cooked turkey
Directions:
Directions:

1. Melt butter. Add celery, carrots, onion, ½ tsp salt. Cook about 3 minutes.
2. Add stock and bring to rapid simmer. Add noodles, rosemary, 2 tsp salt and ¼ tsp pepper and simmer until noodles are tender. Add turkey and heat through.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
See turkey stock recipe

 

 

 

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