"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mojo Fondue Broth Recipe

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This recipe for Mojo Fondue Broth, by , is from The Fisk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marlee Adams

Category:
Category:

Ingredients:  
Ingredients:  
5 chicken or vegetable bouillon
cup OJ
cup fresh cilantro (Mom hates cilantro though so leave it out for her).
2T cumin
2T black pepper
2T fresh lime juice
1T minced garlic

Directions:
Directions:
Heat on stove and transfer to fondue pots.

I usually double this recipe for our family or triple it for 7-8 people.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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