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Cheese Ball Bites Recipe

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This recipe for Cheese Ball Bites, by , is from Momma Tank's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. cream cheese (softened)
1 cup shredded cheddar
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste

8 slices of bacon, cooked and chopped
⅓ cup of finely chopped fresh chives
⅓ cup of finely chopped pecans

Pretzel Sticks


Directions:
Directions:
Mix the cream cheese, shredded cheddar cheese, garlic powder, paprika, salt and pepper. Roll into small balls.

Mix chopped bacon pieces, fresh chives and chopped pecans in a bowl.

Roll the cheese balls into the bacon, chive and pecan mix. Insert the pretzel stick into the middle and chill for at least 1 hour.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
These are great bite size appetizers for parties.

 

 

 

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