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Mandy's White Spinach Rotel Dip Recipe

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This recipe for Mandy's White Spinach Rotel Dip, by , is from Tattershall Sharing Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Reaves

Category:
Category:

Ingredients:  
Ingredients:  
Velvetta White Queso
2 cans Rotel - small
10 oz chopped frozen spinach - cooked


Directions:
Directions:
Cook the spinach according to package directions. Mix cheese, spinach and Rotel in a crockpot, stirring occasionally, until melted. Serve with chips.

You can easily cut the recipe in half.

Personal Notes:
Personal Notes:
This is a new twist on Rotel dip and very yummy!

 

 

 

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