"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Dutch Apple Cake Recipe

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This recipe for Dutch Apple Cake, by , is from The Magic Book of Yummy Things, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lyndsey Blackburn

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg of devilís food cake mix (prepare for high altitude if suggested on package, adding flour if needed)
1 can (21 oz) apple pie filling (not French Apple)
3 eggs
1 lrg tub of Cool Whip (12 oz is plenty, use 16 oz if you like)
Ground cinnamon

Directions:
Directions:
Mix dry cake mix, pie filling and eggs together. Do not add any water or other liquid. The eggs and pie
filling provide enough moisture. Pour batter into a 9x13 pan, and bake as directed on cake mix package.
Let cake cool in the pan. Top with Cool Whip and sprinkle with ground cinnamon. Refrigerate.

 

 

 

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