"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

PECAN SQUARES Recipe

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This recipe for PECAN SQUARES, by , is from The RAMSEY FAMILY Favorites Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Ramsey Quarles

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1/2 cup powdered sugar
1 cup butter (cut up)
1 14 oz. sweetened condensed milk
1 tsp, vanilla
1 large egg
1 pkg. Bits 'O Brickle
1 cup chopped pecans

Directions:
Directions:
Combine flour and powdered sugar.... cut in butter with pastry blender until crumbly
Press mixture evenly into a greased 13"x 9" pan. Bake at 350 for 15 minutes.
Combine sweetened condensed milk and next 5 ingredients.... pour over prepared crust.
Bake 350 for 25 minutes or until golden. Cool and cut into squares.

Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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