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Mystery Dessert Recipe

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This recipe for Mystery Dessert, by , is from Bolle Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lydia Wolf

Category:
Category:

Ingredients:  
Ingredients:  
1 c. granulated sugar
1 c. flour
1 t. baking soda
1 t. salt
1 egg
1 can fruit cocktail (1 lb.)
1 t. vanilla
1/2 c. brown sugar
1/2 c.walnuts

Directions:
Directions:
Mix granulated sugar, flour, soda and salt.
Beat in egg.
Sir in fruit, including the syrup, and vanilla.

Combine brown sugar and nuts.
Sprinkle over fruit mixture.
Bake at 325 for 45 minutes in a 7 x 10 pan.
Serve warm with whipped topping.

Personal Notes:
Personal Notes:
Dear Bolle cousins:
I personally believe kitchens don't belong in a house.

 

 

 

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