"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chicken Shazam Recipe

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This recipe for Chicken Shazam, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jessica Tucker

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless,skinless chicken breasts
2 zucchinis
1 yellow squash
1 package baby Bella mushrooms
1 can chicken gravy
Dales
McCormick perfect pinch rotisserie chicken seasoning

Directions:
Directions:
Cut all vegetables and marinate in a small amount of dales. Season chicken with perfect pinch. Place chicken breasts beside each other in the bottom of a Reynolds oven bag. Top with vegetables and marinade. Dump over can of chicken gravy. No other spices are needed. Secure oven bag and poke holes all over bag. MUST POKE HOLES TO AVOID DISASTER! Bake in a 13x9 dish at 350 for 50 to 60 minutes. Serve over yellow saffron rice.

 

 

 

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