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Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese is from The Loftness Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups elbow macaroni, cooked
1 lb Velveeta cheese, chunked
2 cups Mexican cheese
1 can evaporated milk
2 eggs, beaten
1 1/2 cups milk
salt and pepper

Topping:
1 sleeve Ritz crackers, crushed
3 T melted butter
Directions:
Directions:
Mix ingredients together and pour into a glass pan. Mix the topping ingredients together and spread on top of noodles. Bake 350º for 45-60 minutes. Enjoy.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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