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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Peanut Buster Parfait Recipe

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This recipe for Peanut Buster Parfait is from The Loftness Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Oreo cookies, crunched up
3/4 c butter, melted
Vanilla ice cream
2 c powdered sugar
2/3 c chocolate chips
1 1/2 c evaporated milk
1/2 c butter
1 tsp vanilla
1 1/2 c salted peanuts
Directions:
Directions:
Mix crushed Oreos with melted butter and put 3/4 of it in the bottom of a 9 x 13 pan. Place a layer of vanilla ice cream on top. Boil the sugar, chips, milk and butter for 8 minutes. Stirring Constantly. After it's boiled for 8 minutes, add the vanilla and set aside to cool. Place salted peanuts on ice cream layer and put cooled chocolate on top. Top with last of the crumb mixture and freeze.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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