"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pineapple Crinkle Cookies Recipe

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This recipe for Pineapple Crinkle Cookies, by , is from Ladies of Harley Cruisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Carter

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C. Crisco (or butter)
1 C. sugar
1 tsp. salt
1/2 tsp. grated lemon peel
1 unbeaten egg
1/2 C. canned crushed pineapple (drained)
2 C. sifted all-purpose flour
1 tsp. baking powder
1 tsp. baking soda

Directions:
Directions:
Combine first 5 ingredients, blend well. Add pineapple. Sift together dry ingredients. Add to Crisco mixture. Mix well.

Drop level tablespoons of dough onto greased baking sheet

Sprinkle with mixture of 1 Tbl. sugar and t tsp. nutmeg

Bake 12 minutes at 375 to until delicate brown

Refrigerate after 2 days.

Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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