"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Auntie Britta's Spritz Recipe

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This recipe for Auntie Britta's Spritz, by , is from The Ward Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Martin

Category:
Category:

Ingredients:  
Ingredients:  
pound butter (2 sticks)
⅔ cup sugar
3 egg yolks
2 cups flour
tsp cream of tartar
tsp almond extract

Directions:
Directions:
Mix in order given.
Using spritzmaker, wind out a long log of dough.
Cut strips just long enough to make small O shapes.
Place on cookie sheet.

Bake at 350 for 3 minutes. Rotate cookie sheet and bake 3 minutes longer.
Cookies look pale on top but should be lightly browned on bottom.

Cool on racks, then store in tins with wax paper in between layers.

Number Of Servings:
Number Of Servings:
10 dozen
Personal Notes:
Personal Notes:
Nana Connie always makes letter S for Steve in addition to the Os. Letters other than O tend to break more easily.

 

 

 

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