"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Spinach Salad Recipe

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This recipe for Spinach Salad, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
JoAnne Sistek

Category:
Category:

Ingredients:  
Ingredients:  
Dressing:
1/3 c. oil
1/3 c. vinegar
1/3 c. sugar
3 t. mustard
1 tsp. salt
1/2 tsp. pepper
one finely chopped onion

Salad:
fresh spinach
cooked bacon crumbs
boiled eggs
1 bag of pepperidge farms dressing (stuffing), blue bag
cut mushrooms

Directions:
Directions:
Mix all dressing ingredients together. shake well and refrigerate.

Prepare all salad ingredients in a bowl layering eggs, bacon, mushrooms and dressing.

Serve/toss with dressing prior to serving

Personal Notes:
Personal Notes:
Shared by Susan Sistek

 

 

 

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