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Hurry-Up Biscuits Recipe

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This recipe for Hurry-Up Biscuits, by , is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Janet Boehm

Category:
Category:

Ingredients:  
Ingredients:  
3 cups all-purpose flour
4 teaspoons baking powder
4 teaspoons sugar
1 teaspoon salt
2 cups heavy whipping cream

Directions:
Directions:
Preheat oven to 375. In a large bowl, whisk flour, baking powder, sugar and salt. Add cream; stir just until moistened.
Drop by 1/4 cupfuls 1 in. apart onto greased baking sheets. Bake 17-20 minutes or until bottoms are golden brown. Serve warm.

Number Of Servings:
Number Of Servings:
12 servings

 

 

 

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