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Hot Turkey Sandwich Recipe

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This recipe for Hot Turkey Sandwich, by , is from Carroll's Group Home Fall Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 cups mayonnaise
3/4 cup salsa
12 green onions, chopped
48 slices sourdough bread

3 pounds deli-sliced turkey
24 slices pepperjack cheese
1-1/2 cups butter

Directions:
Directions:
Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.
Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
30 min

 

 

 

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