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DOUBLE CHOCOLATE HEAVENLY BROWNIES Recipe

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This recipe for DOUBLE CHOCOLATE HEAVENLY BROWNIES, by , is from ROXY'S RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

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Ingredients:  
Ingredients:  


2 cups butter
1 cup flour
2 cups sugar
4 eggs
dash salt
1 tsp baking powder
1 tsp vanilla
4 squares unsweetened chocolate or 12 tlbs cocoa
1 cup chocolate chips
2 cups mini marshmellows

Directions:
Directions:
Melt butter and chocolate in microwave. Cool. ( If using cocoa put in after butter is melted). Beat eggs until light and fluffy, then add sugar gradually. Add vanilla. On low speed add chocolate mixture just to blend. Add dry ingredients. By hand add marshmallows and chocolate chips. Put in a greased 9 x 13 pan. Bake 350 for 40 minutes or until cooked.

 

 

 

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