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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Fluff Cream Frosting Recipe

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This recipe for Fluff Cream Frosting is from Our Family Favorites!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tbsp. flour (heaping)
1 c. milk
1 stick butter or margarine
½ c. shortening
1 cup sugar
1-2 teas. vanilla
Directions:
Directions:
Cook flour and milk until thickened, stirring constantly. (It will be very thick.) Cover and refrigerate until completely cool. Cream the butter, shortening and sugar with mixer until well blended. Add vanilla and beat again. Add the flour mixture and beat until fluffy!
Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
30-45 minutes
Personal Notes:
Personal Notes:
This is the frosting I used on the prize-winning Miracle Cake (Mayonnaise Cake) recipe! It's good on lots of different kinds of cakes: Banana, Red Velvet, Spice, etc.

 

 

 

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