"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate No-Bake Oatmeal Cookies Recipe

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This recipe for Chocolate No-Bake Oatmeal Cookies, by , is from Our Family Favorites!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Beaver

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter or margarine
teas. salt
2 cups sugar
c. milk
⅓ c. cocoa

1 teas. vanilla
c. peanut butter
3 c. oatmeal

Directions:
Directions:
Mix first 5 ingredients together and bring to a full rolling boil over medium heat, stirring constantly. Boil 1 minute. Remove from heat and add last 3 ingredients. Stir well and drop by teaspoonfuls onto wax paper. Let cool and store in airtight container!

Number Of Servings:
Number Of Servings:
12-24
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I got this recipe from Aunt Charmaine when I first started cooking and baking. I have used it ever since and it is the BEST!

 

 

 

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