"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Super Moist Pumpkin Spice Cake Recipe

  Tried it? Rate this Recipe:
 

 

Super Moist  Pumpkin Spice Cake image

 

This recipe for Super Moist Pumpkin Spice Cake, by , is from The Carlisle Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Regina Carlisle

Category:
Category:

Ingredients:  
Ingredients:  
1 Box Yellow Cake Mix
1 Can 915oz.) Pumpkin
1/2 Cup Hellmann's Mayo
4 Eggs
1 1/2 tsps. Pumpkin Pie Spice

Directions:
Directions:
Preheat oven to 350. Grease and flour 2 9" Cake Pans or 1 13" X 9" baking pan. In large bowl, with electric mixer on low speed, beat all ingredients30 seconds, increase speed to medium, beat 2 minutes scraping sides occasionally. Pour batter into prepared pans. Bake 28 minutes or until toothpick inserted in center comes out clean. Frost with vanilla frosting. You can add 1/2 tsp. pumpkin pie spice to frosting to give it a little spice.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
This cake is very moist and easy to prepare.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!