Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pineapple Ham Recipe Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Ham Recipe is from Hansens in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bone-in ham shank (cheap ones usually better)

Glaze:
2 cans crushed pineapple
1tsp mustard
1 can sliced pineapples, not drained
1tsp lemon juice
2Tbsp cornstarch
2+ cups brown sugar
Directions:
Directions:
Cook ham at 300º for 7 hours in roasting pan. When tender and falling off bone, remove fat and bones, pour liquid out of pan and separate meat into chunks.
Glaze: Reserving pineapple slices, put all of the glaze ingredients in a pot over medium high heat and boil for 2-3minutes. Pour glaze over chunked ham in roasting pan, then place pineapple slices on top. Bake 300º for 30 minutes.
Personal Notes:
Personal Notes:
This is beyond yumminess!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

53W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!