"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Super Easy Bacon-Corn Pasta Recipe

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This recipe for Super Easy Bacon-Corn Pasta, by , is from Freeman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Escobedo Family (Caroline)

Category:
Category:

Ingredients:  
Ingredients:  
1lb box of pasta
10 oz package of frozen corn (or 2-3 fresh ears)
1 package of bacon, cut into pieces
1/3 cup grated parmesan cheese
1/3 cup cream (optional)
Salt, pepper, and garlic powder to taste

Directions:
Directions:
Cook the bacon until itís as crispy as you like. While the bacon cooks, cook the pasta. When the bacon is done, add the corn. Drain the pasta. Mix the bacon and corn with the pasta, adding the parmesan, cream, and seasonings to taste. Serve with extra parmesan.

Personal Notes:
Personal Notes:
Makes enough for six people.

 

 

 

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