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Bacon-Wrapped Blue Cheese-Stuffed Dates Recipe

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This recipe for Bacon-Wrapped Blue Cheese-Stuffed Dates, by , is from Nickii's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nickii Baughman

Category:
Category:

Ingredients:  
Ingredients:  
24 Medjool dates, pitted

12 slices bacon, cut in half

1/3-1/2 cup blue cheese, crumbled

toothpicks

Directions:
Directions:
Preheat oven to 400 F and line a baking sheet with aluminum foil.

Take pitted date and insert blue cheese crumble into the center. (Should be about the size of a pebble.) Repeat with the rest of dates.

Wrap each date in a half piece of bacon. Secure bacon with a toothpick inserted through the middle.

Place bacon-wrapped dates on the baking sheet and bake for 20 minutes, flipping over halfway so bacon is crispy on both sides.

Serve immediately.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
You can make these with or without the bleu cheese.

 

 

 

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