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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Maple Apple Rice Pudding Recipe

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This recipe for Maple Apple Rice Pudding is from The Howland Baptist Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. cooked white or brown rice
1/2 c. maple syrup
3 lg. eggs, beaten
2 c. scalded milk
1/2 c. chopped apples or raisins
1 tsp. vanilla
1 tsp. cinnamon
whipped cream
Directions:
Directions:
Combine all ingredients in a greased quart-sized casserole dish. Bake at 350º for 40 minutes or until knife inserted into center comes out clean. Serve warm with whipped cream.

 

 

 

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