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bagel pizza saucers Recipe

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This recipe for bagel pizza saucers is from JOSH'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
bagels
pizza sauce
mozzarella cheese
amercian cheese shredded or sliced or both
4 style mexican cheese
garlic salt
butter
parsley
pepperoni
bacon
sausage
mushrooms
pineapples
onions
peppers.

Directions:
Directions:
1. get a metal baking sheet pan
2. insulate it with aluminum foil
3. get bagels (doesn't matter kind/flavor)
4. split bagels up
5. put the bottom part of the bagels onto the cooking sheet
6. cover the tops with some pizza sauce and spread evenly onto each bottom saucer
7. put some toppings on that are listed above in ingredients
8. put any type of cheese or how ever you want it to be on the bottom saucer
9. after finished put the top of the saucers onto the bottom saucers
10. melt some garlic and butter and oregano or parsley together
11. once melted, spread/brush lightly over the tops and sides of the bagel saucers
12. heat oven too 180* Fahrenheit
13. insert the saucers into the oven
14. cook till the bread is lightly cooked or browned/crunchy
15. take out and enjoy with some sauce which is optional

Number Of Servings:
Number Of Servings:
1-8
Preparation Time:
Preparation Time:
2 MINUTES
Personal Notes:
Personal Notes:
HOW MANY BAGELS/SAUCERS DEPENDS ON HOW MANY YOU OR THE PEOPLE EATING ARE GOING TO EAT!!!
KEEP IN MIND THAT THE BAGEL BREAD WILL BURN IF NOT WATCHED CAREFULLY!!!
KEEP CHECKING THE SAUCERS EVERY COUPLE OF MINUTES TO ENSURE THEY DON'T BURN!!!

 

 

 

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