"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Broccoli & Raisin Salad Recipe

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This recipe for Broccoli & Raisin Salad, by , is from The Heilman & Thompson Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bebe Thompson

Category:
Category:

Ingredients:  
Ingredients:  
7 C broccoli florets
C golden raisins
1 small onion (any kind)
12 slices bacon, (fried crispy & chopped)

Dressing:
1 C mayonnaise (Kraft)
2 Tbs white vinegar
C sugar

Directions:
Directions:
Toss broccoli, raisins, and chopped onion in 1 container. Mix together dressing ingredients in another container. Refrigerate both items. An hour before serving, combine the two containers and refrigerate for the remainder of the time. If you mix the ingredients to far in advance, the broccoli will get to soft and watery. Sprinkle with Bacon just before serving.

 

 

 

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