Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Lasagna Recipe

  Tried it? Rate this Recipe:


This recipe for Lasagna is from Recipes of Anna Clark, Family and Friends, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


2 lbs. ground beef
1 small onion chopped
1 large spaghetti sauce
3 tbsp.Italian seasoning
salt and pepper to taste
1 pkg lasagna noodles, oven ready
1 cup sour cream
1 pkg. cream cheese
3 eggs
1 pkg. pepperoni, sliced
2 or 3 cups shredded cheese

Brown ground beef with onion. Drain. Add Italian seasoning, salt and pepper.
Pour Spaghetti sauce into beef mixture. Simmer about 5 minutes.
In mixing bowl stir together cream cheese, sour cream and eggs.
In baking dish put small amount of beef mixture.
Layer noodles, cream cheese mixture, beef mixture, cheese then pepperonis.
Repeat layers.
Bake at 350, covered for 25 minutes, then 10 minutes uncovered.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!