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CORN DIP Recipe

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This recipe for CORN DIP is from The Monette Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 large cans of Green Giant Mexi Corn
4 cups fiesta cheese
2 cups sour cream
1 cup mayonnaise
1/4-1/2 cups sliced pickled jalepenos, chopped

Directions:
Directions:
1. Drain the mexi corn and add to crock pot. Add the remaining ingredients and stir.
2. Turn the crock pot on low stirring often. Depending on time you may need to turn it on high, and then cut back to low.
3. Serve with Fritos Scoops or tortilla chips

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
10 mins
Personal Notes:
Personal Notes:
Going to a party? Maybe a meeting? This is a crowd pleaser for sure! Be prepared... everyone will be asking you for the recipe!

 

 

 

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