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Lemon Delight aka Lemon Lush Recipe

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This recipe for Lemon Delight aka Lemon Lush, by , is from Grama Betty's Recipe's, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Ruby Pruessler


1 cube butter
1/2 chopped nuts
1 cup flour
8 oz cream cheese - softened
1 cup powdered sugar
1 cup cool-whip
4.5 oz pkg Lemon pudding & pie filling (not instant)
Lemon Juice

Mix butter, nuts and flour. Knead until blended and spread in a 9 x 13 pan. Bake at 350 degrees for 12-15 minutes.

Beat cream cheese, powdered sugar and cool whip together.

Cook pudding as directed adding a touch of lemon juice. Let cool.

Put dessert together in layers in the following order:
Cream Cheese mixture
Lemon Pie mixture
Cool Whip

Refrigerate 2-3 hours before serving




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