Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Ranch Dip Crackers Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ranch Dip Crackers is from Recipes of Anna Clark, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 packages crackers
Air tight cake taker.

2 tsp. Red pepper
1 pkg. Ranch Dip Mix
3/4 cup canola oil
Directions:
Directions:
Mix red pepper, ranch dip mix, and canola oil in mixing bowl.
Layer 2 packages of crackers in cake taker.
Sprinkle 1/2 Dip mix over crackers.
Repeat layers.
Seal cake taker and turn every 30 minutes for a couple of hours. Store in zip loc bags.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

40W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!