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Fudge Recipe

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This recipe for Fudge, by , is from Thompson's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
4 c. sugar
2 tbsp. butter
dash salt
1 13oz. can evaporated milk
1 12oz. semi sweet chocolate chips
3 4oz. packages sweet cooking chocolate, broken
2 jars marshmallow cream
2 c. walnut or pecans, chopped

Directions:
Directions:
Combine sugar, butter, salt and milk in large saucepan. Bring to a boil over medium heat, stirring constantly. Boil 6 minutes, stirring occasionally. In a large mixing bowl, combine chocolates, marshmallow cream and nuts. Pour syrup over chocolate and beat until chocolate is melted. Pour into well greased 9 x 13 pan. Cool several hours or until firm. Cut into squares and store in airtight container.

 

 

 

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