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Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from Recipes of Anna Clark, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tsp. baking soda
1/2 cup shortening
1 cup sugar
2 eggs, beaten
1 cup banana, mashed
1/2 cup milk with 2 Tbsp lemon juice stirred in.
3/4 cup nuts, chopped
Directions:
Directions:
Stir flour and soday together. Cream shortening and sugar, add eggs. Mix in dry ingredients alternately with bananas and milk. Add nuts. Pour into well greased and lightly floured bread pans.
Bake at 350ºfor 1 hour or until test done.
Makes 2 loaves.
Personal Notes:
Personal Notes:
Bake on rack in oven below center of oven.

 

 

 

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