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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole is from The Anderson / Farinella Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 sweet potatoes, peeled and boiled
1/2 cup packed brown sugar
2 Tbsp. butter
2 Tbsp. water
Dash of cinnamon and nutmeg
Directions:
Directions:
Slice cooked sweet potatoes and arrange in buttered casserole dish. Set aside
In a saucepan, combine brown sugar, butter and water.
Bring to a boil.
Remove from heat.
Stir in cinnamon and nutmeg.
Pour hot syrup over potatoes and bake uncovered for 30 minutes at 350 degrees, basting occasionally.
Personal Notes:
Personal Notes:
This is one of the only ways Tom (Uncle Tom) will eat sweet potatoes.

 

 

 

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