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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from Our Family Favorites!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Beaver

Category:
Category:

Ingredients:  
Ingredients:  
4 c. apples, sliced
1 c. sugar
c. flour
c. oats
teas. cinnamon
teas. nutmeg
2-3 tbsp. brown sugar
⅓ c. butter or margarine

Directions:
Directions:
Grease an 8" x 8" x 2" pan. Put sliced apples in pan, then mix sugar, flour, cinnamon, and nutmeg together and sprinkle over the apples. Mix the oats and brown sugar and sprinkle over flour mixture. Melt the butter and drizzle it over this then bake at 375 for 30 minutes.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
This may be the best Apple Crisp ever! It originated with Jean Coon and I am telling you I could eat the whole pan!!

 

 

 

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