"Do vegetarians eat animal crackers?"--Unknown

Baked Apple French Toast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Apple French Toast, by , is from Jenni's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jenni Richhart

Category:
Category:

Ingredients:  
Ingredients:  
1 (16 oz.) large loaf of french bread
8 eggs, lightly beaten
3 c. milk
3/4 c. sugar, divided
1 Tbsp. vanilla extract
2 granny smith apples, peeled, cored, and sliced
2 tsp. cinnamon
2 Tbsp. butter

Buttermilk Syrup
1 c. butter
1 c. sugar
Stir until boils. Remove from heat.
Add:
1 tsp. vanilla
1/2 c. buttermilk
1/2 t. baking soda

Directions:
Directions:
Preheat oven to 400. Spray 9x13" glass dish with vegetable spray. Slice bread into 1 1/2 inch slices. Place bread tightly together in one layer in dish (use the ends too). Mix eggs, milk, 1/4 c. sugar, and vanilla. Pour the liquid over the bread. Mix remaining 1/2 c. sugar with cinnamon and coat apples. Place coated apples on soaked bread. Dot with butter. Bake for 35 minutes or cover and refrigerate overnight. Bake the next morning for 50 minutes. Once dish is baked, cool for 5-10 minutes before serving. Serve with favorite syrup.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Delicious!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!